CONCAN - 500gr

€29.50

Good for 30 cups of 200 ML Chai

No Refined Sugar
100% natural ingredients
Gluten free
No artificial flavours or coloring
Lactose free

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About

Golden Milk Latte by Molina Chai is a rich Ayurvedic turmeric drink, a unique
blend of organic Virgin Coconut oil, black pepper, cinnamon and fresh ginger,
tied together by refreshing and authentic Masala chai herbs. It’s not just a treat,
but also a proven anti-inflammatory and antioxidant with turmeric extract rather
than powder, which is much more effective for your health due to the higher amount
of curcuminoid. The pleasant taste explosion of ingredients also has a beneficial effect
on your health. This blend is vegan.

Ingredients

Ingredients: Coconut Blossom Sugar,* Virgin Coconut Oil,* Natural Flavor,
Turmeric Extract, Ginger Extract, Turmeric Powder, Black Pepper, Ginger,
Cradamom, Cinnamon, Chili Pepper, Allspice, Galangal Root, Cloves, *Organic

Nutrition facts

NUTRITION FACTS PER 10g - 200ml

Energy	37kcal/159kJ	Salt	20 mg
Fats	50 mg	Vitamins and minerals
- unsatureted	10 mg	- potassium	-
Carbohydrates	9.1 g	- calcium	-
- sugars	3.3 g	- magnesium	-
Fibers	70 mg	- phosphorus	-
Proteins	0.1 g

Spices & Flavours CONCAN - 500gr

Turmeric and Ginger extracts constitute the main ingredients in the Molina Chai Concan Golden Milk recipe. Turmeric extracts are absorbed faster by your body. The body does not need to break down a liquid extract, allowing its health benefits to be readily accessible. The turmeric extract is 10 times more concentrated and cleaner than a traditional tumeric powder.

Ground turmeric has a mildly aromatic orange and ginger-like fragrance with a sharp, subtly bitter taste. Turmeric is obtained from the root of a leafy plant in the ginger family. Turmeric is a key ingredient in curry powder and is widely used in South East Asian cuisine as well as Indian dishes.

Galangal root, also known as blue ginger, is a typical ingredient used in Thai cuisine that has antispasmodic and antibacterial properties. This spice originated in Indonesia, and over time hasbecome truly valued in the world for its health benefits and a sharp taste that resembles a pine like aroma. In Thai culture, galangal root known as “kah” is believed to have magical powers. Therefore, this spice is considered to be a natural aphrodisiac besides its other great benefits for emotional and spiritual balance. We import our galangal root from Thailand.

Cinnamon is a fragrant and slightly pungent spice that has originated somewhere in Sri Lanka. It has a long history tracing back to 2000 B.C. The spice is actually the inner bark of a tree known to have great benefits for the digestive and immune systems. It has always played an important role in the Ayurveda and traditional Chinese medicine, its powder utilized not only to give meals a great taste, but also to reduce cholesterol levels and treat infections.These days, we use Cinnamon cultivated in China to offer our clients the best flavor.

Chili peppers originated in Central America. After the so called Columbian Exchange, many cultivars of chili pepper spread across the world, used for both food and traditional medicine.Besides capsaicin, chili peppers also contain antioxidants, as well as vitamin C and carotenoids, which also help improve insulin regulation in the body.

Unlike refined coconut oils, the Organic Virgin Coconut Oil we use for Molina Chai Concan Golden Milk is not hydrogenated, bleached, refined or deodorized. It is produced using the same methods farmers have used for centuries. Flesh from only the finest, organically grown coconuts is shredded and cold-pressed to create coconut milk, then filtered and separated to extract only the highest-quality oil.Coconut oil is high in natural saturated fats. Saturated fats not only increase the healthy cholesterol (known as HDL cholesterol) in your body, but also help convert the LDL “bad” cholesterol into good cholesterols.

Coconut blossom sugar, also known as palm sugar or coco sap sugar, is a natural sweetener that has a very sweet and caramel like taste.This sugar that is made from the coconut palm’s sap of cut flower buds is what has been used for ages in the regions of Southeast Asia, and is now getting more and more popular all over the world. We make sure we only use organic natural sweetener coconut blossom sugar that has a plethora of health benefits to offer. We make sure we import the best organic coconut blossom sugar from the world’s largest producer in Indonesia.

Allspice is a spice with a very exclusive name particularly due to its taste that resembles a combination of all spices such as cinnamon, cloves, nutmeg, ginger, etc. It is cultivated in the Western hemisphere in the rainforests of South and Central America. Mayans used it to make chocolate whilst the Arawaks used it to make mincemeat.Unfortunately, this dried unripefruitisnot very popular in Europe particularly because of the failed attempts at transplanting its production to Eastern regions.Even so, allspice is nowadays an indispensable ingredient in many households that is both flavorful and healing. The world’s greatest supply of allspice comes from Jamaica, and that is why we make sure this is where we’re getting allspice from.

Cardamom is an extremely strong spice which is indigenous to India (Malabar coast) with numerous health benefits. It delivers a pure delight taste to the Molina Chai.A member of the ginger family, cardamom follows saffron and vanilla on the list of most expensive spices. The harvest is labor intensive. Grown on plantations, primarily in India and Guatemala, the tall plant flowers for 8 or 9 months of the year to produce green pods. Cardamom, known as a natural detoxifier, helps to eliminate toxins out of your body.

While pepper originally belongs to South India, it's grown in other tropical countries as well.It's played a vital role in history, and has been considered as an important spice from time immemorial. In ancient Greece , it was also used as currency. To make black pepper, the peppercorns must be plucked just before ripening, left to ferment and then dried until they shrivel and turn black. For Molina Chai we use the Malabar black Pepper form Indiawithits mildly dark, slightly bitter flavor.

Ginger is a spice with a very warm and spicy taste originated in Southeast Asia. Its history dates back 5000 years when this spice was incorporated into the Ayurveda and the traditional Chinese medicine thought to be a luxurious tonic eradicating many ailments. Soon after, it has become widely cherished in the Mediterranean regions not only for its therapeutic properties but also for its exclusive lemon like aroma as well as its biting taste. We import the best dried ginger from Nigeria.

Ginger extract, made from the ground root of the ginger plant, has been a medicinal staple in many parts of Asia for thousands of years. Molina Chai uses the ginger and turmetic extract as the main ingredient is the Concan Golden Milk. Although ginger is known as a natural treatment for stomach problems, ginger extract, available in capsules, powders, liquid and topical cream forms, may benefit people with arthritis, skin wounds. Like other plant-based extracts, ginger extract is readily absorbed by your body.

Other Flavours